Recipes

View below to look up some of the specific recipes I’ve posted on my blog. If recipes are adapted from other sources, they will have credit within the blog post.

*This is a work-in-progress. Please bear with me and check back often
**All recipes are my own and thus, OWNED by me. If I have modified a recipe, I give credit to the original creator of that recipe. Please do the same for me. None of these recipes should be shared without credit and a link back to my blog. I am sure that if you created something, you would not want someone to “steal” it from you, so please have the courtesy to credit me. Thank you!**

Appetizers
Stuffed Mushrooms
Lettuce Wraps
Cheese Truffles
Mini Quiche
Potato Cakes
Fruit Kebabs
Bean n Cheese Burgers (or balls)

BEEF:
Sweet and sour meatballs
Meatloaf Surprise (surprise- it’s great meatloaf!)
Stove-top Steak
Pepper Steak
Noodle-free Lasagna
Quick and Easy Gluten-Free Meatballs (for meal or appetizer)
Asian Meatballs (with or without noodles)
Liver Burgers
Chili
Salisbury Steak
Coney-style Chili (for hotdogs, hamburgers, baked potatoes, etc)
Eggplant Casserole
Spaghetti O’Soup
Kefta (Moroccan Meatballs)
Hamburger, Help Her! (a take on boxed “helper” products)

BEVERAGES:
Young Coconut Chocolate Shake
Chocolate Banana Shake
Slightly-Sweet Iced Tea
Fruit Smoothies
Homemade Rootbeer
Orange Juice (make your own frozen concentrate)
Kid-Friendly Pumpkin Latte
Hot Chocolate/ Fudgesicles
Coconut milk w/whole pom seeds (no recipe, but mentioned here) Just what it says it is!
Egg Nog: Dairy-Free!
Strawberry Smoothie
Wassail
Russian Tea
Hot Mixed Cider
Easy Hot Tea with Citrus
Seltzer Sunrise
Coconut Cream Smoothie
Quick Berry Smoothie
Banana Nut Smoothie

BREADS and CRACKERS:
Bacon-onion Muffins
Banana Bread
Nut or Seed “Bread”sticks
Cornbread with Garbanzo (or Garfava flour)
Coconut Muffins
Biscuit “Rounds”
Cinnamon Raisin Muffins
Chocolate “covered” Raisin Muffins
Dilly Crackers
Double Pumpkin Spice Crackers with Maple Cream
Vegetable Crisps
NOT Cornbread
Grain-free Cheese Biscuits
Grain-free Biscuits (plain)
Grain-free Bread (take: one!)
matzoh
pita chips
Skillet Bread (another take on cornbread but without actual corn)
Pecan Pumpkin Muffins with Chocolate Chips
Chive Biscuits
Barbecue Crackers (Addicted to chips? Try these!)
Cut-out Biscuits (no gums, nothing weird, and fabulous dough)
Easy Yeast-free Bread
Pizza Crust
Dinner Rolls/Hamburger Buns
Pumpkin-Pecan Cinnamon Rolls
Pizza-flavored Crackers

BREAKFAST:
Crustless Quiche
Granola Cereal- with oats
Grain-free Granola… just the “Ola!”
Nut-butter Balls
Sausage Cheese Balls(and strawberry “ice cream”– yep- for breakfast!)
Pumpkin Custard Pancakes
Home Fries (AKA “Gorgeous Potatoes”)
Breakfast Sausage
Egg and Cheese Breakfast Sandwich
Protein-packed Pancakes
Creamy Buckwheat Cereal
Ginger Pear Cake with Orange Date Syrup
Fried Porridge
Seedy Cranberry Apple Bars
Mini Quiche
Baked Oatmeal  & Custard Sauce (that tastes like bread pudding!)
Pumpkin-Pecan Cinnamon Rolls
Easy Danishes
Oatmeal Raisin Muffins

CHICKEN:
Chicken Alfredo w/veggies
Chicken Nuggets (slow-food style with fast-food taste!)
Chicken Everything
Juicy Roast Chicken
Quick Chicken – spiced with chili and lime
Chicken Stir-fry
Drumsticks
Barbecued (or dressing-marinated) Chicken
Chicken Spring Rolls
Chicken Pot Pie
Chicken with Lemon-Cream Sauce
Greek Chicken Wraps
Greek-Inspired Chicken Bake
Matzoh Ball Soup
Twisted Baked Spaghetti

DIPS and DRESSINGS:
Tofu Ranch Dip/Dressing
Mexican Salad Dressing (dairy-free)
Tangy Dip (or marinade)
Favorite Ranch Dip/Dressing (with dairy)
Roasted Garlic Salsa
Queso – dairy free
Hummus
Tomato-lime Dressing
Sweet and Sour Blueberry Salad Dressing
Cucumber Yogurt Sauce
Green Sauce (for pasta, rice, or warm veggies)
Green Salad Dressing
Pesto Cream-cheese
Pub Cheese

PORK:
Red Beans and Rice
Kefta (Moroccan Meatballs)
Mexican Casserole

SALADS:
Salad made from leftovers
Favorite Fruit Salad
Spiced Nuts (use in place of croutons)
Mexican-inspired Salad
Butter Lettuce with Honey Dressing
Blueberry Salad
“Pretty” Arugula Salad in Frico Baskets

SIDE DISHES/VEGETARIAN:
Zucchini Pancakes
Sinful Potatoes
Cauli-tatoes
Spinach Squares
Salt-crusted Potatoes
Sweet Potato Casserole with Meringue
Summer Squash Gratin
Sauteed Brussels Sprouts (from www.grainfreefoodie.com)
Crispy Kale Chips
Roasted Butternut Squash Bites
Cauliflower “Rice”
Spaghetti Squash Risotto
Southern NOT Cornbread Dressing (for Thanksgiving)
Cranberry Sauce
Roasted Broccoli
Deviled Eggs
Corn-free Polenta
Leftovers into Muffins
Stuffed Mushrooms
Spring Green Potatoes
Stuffed Potatoes
Golden Roasted Potatoes (and tips for roasting all veggies)
Lettuce Wraps
Potato Cakes
Bean n Cheese Burgers
Veggie Burgers
Stir-fry
Cheesy Spinach and Squash Casserole

SEAFOOD:
Crab Cakes
Crab Dip
Easy Sauteed Shrimp
Greek Shrimp
Seafood Etouffe
Best Crab Cakes Ever

SOUP:
Chicken-Lentil Soup
Chicken Stock
Golden Mushroom Soup
Chicken Noodle Soup
Egg-Drop Soup (also called Egg-Flower soup)
White Bean and Ham Soup
Clam Chowder
Miso Soup
Thai Chicken Coconut Soup
Vegetable Broth
Black Bean Soup
Best Bean Soup
Instant Potato Soup

SNACKS: (see also: CRACKERS and SWEETS)

Frozen Grapes
Lettuce Wraps
Seedy Cranberry Apple Bars
Cheese Truffles
Fruit Kebabs
Salad on a Stick
Meat Pops
Trail Mix(es)
Nut Butter Balls

Links to other blogs for healthful salty/crunchy snacks

SWEETS:
Good-for-you Fudge
Super-fast Bananas Foster
Chocolate Peanut-butter cookies w/sea salt (AKA World Peace Cookies- as close as we could manage!)
Peanut-butter cookies
No-bake Carrot Cake
Actual Caramel Sauce
Baked Rotato Apples with Pecans and Spices
Chocolate Pudding/Nutella
Chocolate Biscotti
Dream Bars
Birthday Brownies
Homemade Slow-cooker Applesauce(add a pat of butter and it tastes like apple pie!)
Perfect Autumn Pie
Caramel Corn/Popcorn Balls (and instructions for popping corn on the stove)
Maple Spice Cream Cheese Spread
Vanilla Pudding/White Fudge
Chocolate Beet Cupcakes
Chocolate Chip Cookies
Pumpkin Cup-PIES (not cupcakes- cup PIES– crust-less mini pumpkin pies)
Gingerbread Cookies (or for making gingerbread house)
Sugarplums (like fruitcake)
Salted Caramel Pecan Brownies
Macaroons
Chocolate Covered Granola Bars (or cookies)
Chocolate Mousse
Ginger Pear Cake with Orange Date Syrup
Snow-cicles
Quick Pear Sauce
Cake Pops
Power Balls
Peach Cobbler (you can use any fruit)
Spirulina Crisps
Shortbread
Chocolate Pudding (or popsicles, or frosting)
Candied Apple Peels (and other apple peel ideas)
Candybar Trail Mix
Honey-Lime Fruit Salad
Chocolate-filled Peanut Butter Cookies
Almost Somoas (Cookies)
Chocolate Chia Pudding (smooth)
White Frosting
Pumpkin-Pecan Cinnamon Rolls
Soft Molasses Cookies
Kitchen Sink Chocolate
Easy Danishes
Coconut Oaties
Grain-free Cupcakes and Frosting
Fried Ice-cream

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Single Ingredients and How To’s:
Preserving Tomatoes with Canning
Homemade Yogurt- dairy and non-dairy
Flavor Extracts (like vanilla and mint)
Spice Rub (for poultry)
Applesauce
Gluten-Free All Purpose Flour Blend
Hard-boiled eggs
How to grow scallions on your kitchen counter
Giving Leftovers New Life
Making no-cost Vegetable Broth
Apple Cider Vinegar from apple scraps
Gluten-free Salt Dough (for ornaments)
Just Grate (how to get more veggies into your diet and make meal prep a breeze!
Easter, with allergies (alternatives to dyeing eggs)
Shredding Meat, the easy way