Thursday Tip: Shredding Chicken

Can’t remember where I saw this… probably Pinterest!, but I used it last night with leftover chicken and it worked like a charm.  I bet it would work on pot-roast as well. Very short and sweet: Take cooked chicken breasts and put them in the Kitchen Aid mixer with the paddle attachment (a food processor … Read more

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Greek Chicken Wraps

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An impromptu dinner, but one that turned out so delicious that I just had to blog it for future reference (and in case anyone is playing along at home!) Greek Chicken Wraps: (serves 4-5) CHICKEN: 2 boneless/skinless chicken breasts 1/4 cup pesto 1/2 log of goat cheese (chevre) 1/4 tsp oregano 1/4 tsp salt few … Read more

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Twig’s Birthday Party

Cupcakes. Candles. Family. An impromptu Amazon purchase of a superhero Wii game. I think it was a good birthday for Twig… For dinner we had chicken tacos w/corn taco shells (gluten-free from Trader Joe’s) and a bit of plain goat yogurt in place of the sour cream we would normally like to have. I liked … Read more

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Moving parts

Today feels confusing. We are learning and moving forward, we think, having cleared our pantry of gluten and sugar, and having clear(ish) goals in mind. The problem is (much like last night’s post) that there is so much conflicting. If you want to see tonight’s dinner, skip to the bottom. If you want to hear … Read more

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Everything is better in a “rotato”

We broke out the new “rotato” today (one of those rotating spiral slicer things) and tried an apple. We’ve recently introduced apples back into Goose’s diet (in moderation!) since we are limited on the fruits we can have. We used 2 very green Granny Smith apples and shredded them into spirals while we all giggled … Read more

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Chicken: The meal that keeps on giving

The house smells delicious and buttery tonight, but there was no dairy involved. Twig made a roast chicken tonight; one of our favorite meals. It is one of the easiest things to prepare and one that gives us the most bang for our buck and our time. First meal is roasted white meat with sides … Read more

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