Soft Molasses Cookies
I used to love these cookies before we went gluten-free. I was in the mood to bake cookies today, and thought I would try my hand at them. I found a recipe card that I wrote for soft molasses cookies in 1995, back when I was collecting my very first recipes from library books and … Read more
Breakfast Granola Cookies
I can’t believe I am inside baking!!! The girls are out in the wading pool for the first time, and we have opened the windows and turned on the whole-house fan. It’s not quite yet a million degrees in here, and certainly doesn’t feel anything like it does in late August when we are canning, … Read more
Quiche Quiche
I love food best when it is exactly like this. These mini quiches fit the bill for being quick, easy, beautiful, nutritious, one-bowl, filling, versatile, and best of all, portable! And as a bonus (this is turning into an infomercial!,) they are freeze-able as well. Both girls loved these, and Goose requested more tomorrow with … Read more
A Seedy Bar
Heh heh! Not THAT kind of seedy bar! Lil Pea helped me make these yesterday, and they smelled so delicious while dehydrating that everyone kept opening it up and stealing bites! These are fast to make- about 10 minutes hands-on time from start to finish…. just gather ingredients, stir together, spread on parchment or silpat … Read more
That’s a Wrap!
We’ve been loving lettuce wraps for a long time now, and it’s something I don’t think I’ve really talked about here, so it’s time to share. Goose and I gravitate toward them for lunch a lot of times- they’re just as fast and easy as a sandwich, and just as portable with a reusable container. … Read more
