Relish
This is a really simple recipe I threw together with miscellany from my fridge, in order to have something “fresh” on our plates. It’s also good to use up a few odd fresh veggies that you have hanging around, and works any time of year, if you are trying to eat seasonally. Relish: makes about … Read more
Thursday Tip: Just Grate!
With every meal plan, I always think to myself how much quicker dinner would go if only I had one day where I could do vegetable prep, and yet I never get that day (or make myself take the time!) Starting a few weeks ago, I finally decided enough was enough and something had to … Read more
Greek Chicken Wraps
An impromptu dinner, but one that turned out so delicious that I just had to blog it for future reference (and in case anyone is playing along at home!) Greek Chicken Wraps: (serves 4-5) CHICKEN: 2 boneless/skinless chicken breasts 1/4 cup pesto 1/2 log of goat cheese (chevre) 1/4 tsp oregano 1/4 tsp salt few … Read more
A good salad, and recent eats
We had a long day today, but a good day. The electricians came to update the house’s wiring and add two overhead LED can lights (yay for green updates!) in Goose’s room, which meant the power was out for four hours. We weren’t thinking ahead and had to go out for lunch, so decided to … Read more
Week One: Success
I feel successful. We’ve been eating this way for a week now and Lil Pea has had 2 very short bouts of crying for something sweet, but no one has starved and no one has gone insane (well more than we were to start with!) I’ve tried several recipes that were dismal failures with me … Read more
